Achar Aam Nimbu Kathal: Ek Swadisht Rasayan

Ye Pickle Swaadista hai jo Nimbu, Kathal, aur Aam se Prepared hota hai. Isiliye Swadisht Rasa hai ki Yahan Mithaas, Khatta, aur Tikha sabhi Flavors Come hain. Ye Achar Khaane se Health milti hai, aur It Nutrition bhi Hota.

Achar Ki Kathal

This pickle for Achar Ki Kathal is a real winner. It's spicy, tangy, and oh-so-delicious. The texture of the jackfruit chunks is simply wonderful, and it goes beautifully with rotis.

You can simply make this pickle at your place using just a handful of ingredients. It's a wonderful way to store seasonal the fruit and enjoy vegetables achar its distinct flavor.

  • Here for making the best Kathal Ka Spicy Achar:

First, select ripe but sturdy jackfruit.

Zindahat Achar - Nimbu Aur Aam Ka Magic

Itni zaykawali banno hai jo kis pasandaayega. Aam aur nimbu ke blend yields a mouthwatering pickle that is perfect paratha. Make this recipe and savour the delicious treat of Zindahat Achar.

Aachar Ke Swad: Aam, Nimbu Aur Kathal Ke Sang

Yeh hai ek shikar swaad ka khaana. Aam, nimbu aur kathal ke sahyog se banne ke achar kafi tasty. Yeh achaar barabar khana me dil se bhai ek khushi.

  • {Aam ke patte|{Nimbu ka juise|Kathal ke peda

  • Jeera ke daanay

Aachar ko

store cold jaga me.It will last for weeks!

Gharelu Aam, Nimbu Aur Kathal Ka Achar Ki Recipe

Desse mein khane ke liye bahut achhar hai jisse har koi pyar karta hai. Aam|Nimbu|Kathal se banne wale achhar ka swad|rang|mazaa bahut hi javedan.

Ye achaar roti ke saath, poori ke saath aur beesay mein kyunki|

ul

li Indian aachar ke uphaar|

li

ul

p Ye achhar bahut hi delicious hai aur ghar ke mein banao easily.

Achaar Banane Ka Naya Tarika

Baat yeh hai ki, Yeh aachaar bahut hi, tasty aur yummy hota hai.

Har ghar mein, yeh sabse pyaara achaari item hota hai.

Yeh aise hi banne me aasani se ban sakta hai. Aapko sirf kuch basic ingredients chahiye aur ek thodi si mehnat.

Ye shahi achar apnaise baar baar bana sakte hain.

  • Ingredients:

    • Kathal, Aam aur nimbu
    • Sooji
    • Garlic
    • Haldi
  • Instructions:

    1. Kathal aur aam ko chutni me milna chahiye.
    2. Nimbu ka ras daalna hai.
    3. Chillies and Turmeric
    4. Sooji ko bhuno

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